(Not So) Recent Projects: Hats

Can it really be that the last project update I did was October 2009? I admit, I'm a lazy knitter/crocheter, but it seems that I'm an even lazier blogger. Mind you, the world* is not missing much!

(* my one follower - hello mum!)

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So, prepare for a visual feast of knitwear. Or not. Your call.

First off... hats.




















Not the greatest picture of a Selbu Modern, but an ace hat nonetheless. My first real attempt at stranded colourwork. Looks better in the flesh, honest!

This Everglade I made for my mum, and am kind of wishing I'd kept it. I don't normally do patterns twice but I might consider it for this one.

Note: the blocking pins and the dinner plate are not a feature.

This one was not for me - even my minute head isn't small enough to fit in that one. It's an adaptation of the Snowflake Hat and the chart I made is on the project page at Ravelry.

This is Capucine. And I wore the hell out of it during the snow last year. I know I look like a five year old in it, but I have little shame.

Another hat for mother. This was highly experimental, no pattern involved, and probably ended up being far too hot to wear. I imagine it's now languishing in the bottom of one of her cupboards.

This was my favourite hat ever. Fitted perfectly, great for fieldwork, etc, etc, etc. It's a pattern called Sixty Cables.

I'm finding this all a bit too emotional though, as it was eaten by a mouse a couple of months back. It still hurts to talk about it.

The mouse is dead now. Revenge was mine.

I'm not so keen on this Beanie Brim Cap. No fault of the design: its probably because I ran out of yarn and the brim's a wee bit too small. Also I was probably a bit bitter at the time.

It's a cat, on a hat. It wasn't for me.

I don't have an updated picture of this sadly, but we abused the poor cat into giving him a body somehow, *and* a bendy tail. In fact, this is definitely the maddest hat I've ever made.

I realise it's too hot in Georgia to wear it, but SEND ME A PICTURE, LESLIE!

INSULATE!

Yes, those are Daleks, and no, as established above, I don't have any shame.


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Next up... random accessories.

Baggergate overhaul no. 1

So, we've been in our new house on 'the-street-formerly-known-as-Baggergate' since November, and things are finally starting to take shape. Going unfurnished has meant lots of trips to the fabulous Community Furnite Store, abusing the kindness of family, buying unwanted furniture from departing friends, and an unhealthy Pinterest obsession with house decor.

My favourite achievement so far is our shelves: a sure sign of my impending middle age. The premise was simple. Buy some plywood shelves and cover the undersides and front with wallpaper. Turned out after some digging that someone had (unsurprisingly) already thought of this.

Problem number one: I got back from the timber merchants to find a tonne of real wood shelves from the 1960s in the skip at work. Consider some of them dutifully salvaged (with permission!). Fortunately for my sanity, they weren't long enough for the alcove we wanted, so the original plan went ahead.

Problem number two: I am rubbish at putting up shelves and the struts are too close together. Ho hum. They've not fallen down yet!

Lashings and lashings of ginger beer

I recently ventured once more into the home production of alcoholic beverages. This time it was ginger beer. I looked around and there are lots of recipes, so I adapted a few. I sampled my first bottle this weekend and it was rather delicious!

Highly explosive, but delicious ginger beer and the jar of sediment

To start off the plant:

In a jar, mix together

4g active dried yeast (or 14g/0.5oz fresh)
3/4 pint of water
2tsp ginger 2tsp sugar Leave for 24 hours, then feed the plant with 1tsp root ginger and 1tsp sugar daily. After a week, mix thoroughly and strain into a jug.


To make one bottle (approx 2 1/2 pints):

Dissolve 170g sugar into half a pint of hot water.
Add the juice of half a lemon and a quarter of the strained mixture.
Add 1.25 pints of lukewarm water and stir well.
Decant into a bottle and mature for another week. The bottle may need burping as a lot of gas will build up.


(This next part is speculative as I've not bottled up my second batch yet)
Put the remainder of the strained liquid back into the jar and top up with warm water to replace what you've taken out, and start feeding again with 1tsp sugar daily. The ginger may not need topping up.

A week later repeat the bottling process.

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I've already got my next drink experiment planned. I've just been out harvesting elderberries!

Your mother was a hamster...

Recent projects #2

I've been a bit quiet of late. Not because I haven't had anything to post about, but more through shame. I'm reluctant to post about projects I've finished when I still feel guilty about not finishing the present I was making for the lovely Lisa's 30th birthday months ago. Lisa - I'm really sorry! I promise you'll get it before Christmas...

I've been being fairly experimental, trying to learn new techniques:

This, believe it or not, is supposed to be a sand dollar...


I've also been mucking about with recycled yarn and made a few crochet scrubbies:


I also messed about with colour work (don't look too closely - it's fairly rubbish) with this Charles Rennie Mackintosh sample:


In terms of garments I was pleased with these:

This 'Mudstone' shawl used the Old Shale* stitch and some lovely soft merino tweed wool that my marvellous brother bought me for my birthday this year. It now resides in my office where it routinely keeps me warm when the university fails to put the heating on.

(* According to one of the Earth Science profs here, there is no such rock as shale - they are all mudstones...)


This Urchin beret used to be a cardigan. (Note also my new favourite t-shirt.)


These Maggie arm/hand warmers are also made from the other tweed bought by Stef for my birthday. My very first invisible joins. I feel quite proud.


And finally, the Wispa cardigan. It cost me about 50 cents to buy the crappy acrylic fibre at a sale in the Anna Templeton Centre. It's not perfect, and if I do it again I'd make several changes, but overall not bad...


I have a few other things on the go (not least the mystery late birthday present), including my first pair of socks and my first lace. However, I appear to have destroyed my hands in making my Halloween costume for next Friday, and I'm only about a quarter of the way through. Doh!

Adventures in Baking

Since my last disasters in cooking, I've been a little reluctant to step out of familiar territory. Recently, however, I've been getting up the nerve to try again. The price of food here has meant that I've been quite keen to do some home-cooked versions of the staples.

We started out with the Darwin fishcake, but have since moved onto muffins and cookies aplenty. These have mostly worked, with a few exceptions, mostly due to our odd oven. Because the element is at the bottom, everything burns underneath. I've been advised to put in an extra baking tray underneath to disperse the heat, but things are still going black :(

What I was particularly keen to try, though, was bread baking. I tried my first loaf on Saturday but things went a little wrong. We were having a housewarming party and we took on a little too much with the preparation. As a result the bread was still rising when the first guests arrived. Quite a few cocktails intervened and I forgot to bake it, and didn't return to it until lunchtime the next day. I thought I'd still give it a go, but we ended up with a rather flat loaf that absolutely reeked of white wine (not what I wanted with my hangover)! We reluctantly binned it and I worked out the many and varied reasons why the loaf had done this. Accidentally leaving it to rise on the oven heat outlet was probably not my best idea. Anyway, my second attempt yesterday seemed to actually work. It was a wholemeal oaty bread, and it didn't fully rise, but was still pretty tasty (if a bit dense). I have plans to do it better next time.

We also found some Hobnobs in Auntie Crae's for the alarming price of $4.13 and so I searched out a recipe. They're still cooling downstairs but I've already taste-tested them. They just need a thin covering of chocolate and they'll be complete. So much for my diet...



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Shake it like a Poladroid picture

I have become obsessed. Yet again.

This time it is with my new camera. I recently bought a new digital camera after a whole lot of trauma due to credit cards and billing/shipping addresses not matching. One of the many hazards of being a Brit abroad. Anyway, I eventually bought it in an actual shop (*gasp*) this past weekend and have been snapping away left, right, and centre. This, however, is not the obsession.

I recently upgraded to being a Pro on Flickr (sadly this doesn't actually provide you with a great improvement on your photographic skills, just more storage space). On idly flicking around I found Poladroid. It's free software that you use to create Polaroid-like images. It's great, you drag your image onto the icon of the camera, it spits out a photo, then you can shake the picture using your mouse and it slowly develops. Whether or not shaking the image actually succeeds in speeding up development time is unknown, but 1) it's fun, 2) you can sing 'Hey-Ya' loudly whilst doing it and, more importantly, 3) it really annoys Liam!

"Shake it, shake it, shake it, shake it, shake it shake it..."

You can can take samples of the image at any point during the developing, and even add scratches/fingerprints to give aging effects. Anyway, here are my three favourites so far. I've cropped them but you get the idea...

Icy Window:


The rainy view out of our front window:


A random crow:

Experiments in felting

I have recently acquired a felting needle and have been itching to try it out, but I lack the incentive, money, or stash space to buy fibres. So, I decided to try a little experimentation...

I had quite a lot of trimmings from the fringing of Project Alison and so I thought waste not want not! I had doubts though, as I wasn't sure that acrylic yarns would felt given that they don't in the washing machine.



I acquired these tiny brushes from a haberdashery stall a little while ago with absolutely no idea what they were actually for, but I thought they might do as mini-carders...




...and they seemed to do the trick as regards fluff creation! I was surprised how much the colour lightened in the process.





So, I set to with the needle, poked myself in the legs a few times (due to lack of sponge) but ended up with a fairly cool one-inch felted ball that I now have absolutely no idea what to do with!